Weber-Stephen Products Smokey Joe Gold

Pros: Affordable, as well as portable.

Cons: Comparable for what you pay for it!

The Bottom Line: For the price, you can't beat it.

Review: There is nothing like smelling those charcoals turning to coals of perfection as they anxiously await those mouth watering steaks to be tossed on the grill.

No matter if it is on the lake, at the park, your backyard, or on your...

Pros: Very durable, perfect for what it was meant for.

Cons: For the money and years of service I really can't complain.

The Bottom Line: I have had mine for almost 12 years and it still looks and works great.

Review: It’s kind of funny because I can almost swear that I wrote a review on this product a long, long time ago and yet I can not seem to find it anywhere. So I guess it no longer exists or maybe I just though I wrote it but did not. Oh well, any ways.
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Pros: Portable and convenient; grills very well and prepares tasty meals

Cons: None

The Bottom Line: If you are heading to college or are planning of being away from home-cooked meals for a long time, invest in of these Webers!

Review: If my first introduction to B-B-cueing started in the back yard of my parents' home, my love for this American pastime activity grew when I was in college. When I was heading to college, my mother thought about sending me enough money to buy a Weber...

Pros: Cooks just like the big kettles

Cons: You have to stoop over to tend this little guy

The Bottom Line: Gets your small grilling tasks done beautifully, and it can also do small indirect cooking jobs. When it's time to hit the road, "Joe" will be with you.

Review: The Tuck n' Carry Smokey Joe is probably the best value mini-charcoal grill on the market. For a small family, apartment dwellers, or campers/tailgaters on a budget, it is hard to beat this performance of the Tuck n' Carry Smokey Joe. And even though...

Pros: Cooks so much at once.

Cons: none

Review: 3 gas grills, 1 Bar-B-Q pit, and 2 large charcoal grills later the Weber Smokey Joe Grill wins! We have been using our Weber Smokey Joe for a year now. Its permanent home is on top of a patio table on our back screened-in porch.

My...

Pros: Solid, air-tight construction.

Cons: Easy to accidently choke the air altogether.

The Bottom Line: I definitely recommend this grill. Weber makes a great product. Even if you already have a bigger grill, this little one will get plenty of grill time.

Review: This little grill is the workhorse for our family cookouts. I have a bigger grill for shindigs, but I still prefer using this grill for my family of four when I can. The cooking area will handle four big burgers or five smaller ones. I'm actually more ...

Pros: Cheap, simple, clean design, sturdy Weber product

Cons: The need for a good surface to put it on -- wooden patios may not take kindly to so much heat so close

Review: also titled

You love your vegetarian friends. It's thirty bucks. Throw them a (proverbial) bone.

Yes, it is yet another review where the vegetarian issue is hauled out and thrown in your face, and I apologize,...

Pros: Sturdy, easy to assemble, saves space

Cons: Can't think of any!

Review: When the weather warmed up this spring, my husband and I decided that we needed a grill. Our biggest motivation was to cut down on our cooling bills in the summer, by keeping the kitchen much cooler. The $30 we spent on the Weber Smokey Joe was the...

Pros: small, portable, convenient

Cons: not suited for feeding a large number of people

Review: To begin this review, I'll flashback to one fine summer afternoon in the not too distant past. My sister wanted to get a "barbecue occasion" together at my parents' house. But, alas, my parents had long ago dispensed with their old, rusty...

Pros: quality, solid grill & grate, seems to be rust proof, easy set up

Cons: all grills need a temp gauge

The Bottom Line: this is the best grill I've found yet for two people, I may own others, but I'll never get rid of my weber smokey joe

Review: I bought the silver model because I wanted the bottom vents, and I never move it. I set it up on the patio table. I also mounted a temp gauge on the lid to control the temp range using both sets of vents, top and bottom. Weber says to start with 30 ...